Specialty coffee from Ethiopia – Yergachef Adado

Specialty coffee from Ethiopia – Yergeshef Adado – an authentic and rich Arabic flavor

Origin: Ethiopia

Type: Specialty coffee

Flavor: Authentic and rich Arabic

Product details:

• Origin: Coffee from Ethiopia, the country considered the birthplace of coffee and a source of the finest varieties thanks to its diverse climate and fertile soil.
• Area: Yirgachef Adado, a distinguished coffee-growing region in Ethiopia, is known for its ideal conditions at high altitudes, which contributes to the development of high-quality coffee beans and distinctive flavors.
• Flavor: It offers authentic Arabic flavors, giving the coffee a deep and complex taste with hints of spices and fruits. The flavor reflects a rich and distinctive tasting experience that embodies Arabic heritage.
• Roasting: It is usually medium to dark roasted, which enhances the coffee's rich and complex flavors and highlights its unique characteristics.
• Preparation: It can be prepared in various ways such as Turkish coffee, espresso, or slow drip, to suit different taste preferences.
• Features:
  • High quality is due to careful attention in the selection and processing process.
  • A rich flavor that includes a blend of chocolate, spices, and fruits, to provide a distinctive tasting experience.

Benefits of specialty coffee:

• Healthy: It is rich in antioxidants and may help boost concentration and improve mood.
• Sustainability: They are often grown using sustainable farming methods, which supports local farmers and contributes to environmental conservation.